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湯めぐりの宿 Nansuikaku

Cuisine

Our pride and joy is our kaiseki cuisine incorporating ingredients from the mountains and the sea.
Please enjoy our cuisine that values both seasonality and heart.

Seasonal kaiseki cuisine prepared according to the chef's 'one dish, one delight' philosophy.
 a certified master chef, puts all of his skills into each meal.
The tatami-floored dining area lets you enjoy your meal in a relaxing environment.

The chef's 'one dish, one delight' commitment

The dishes are cooked one at a time with the customer's delight in mind.
It is not an exaggeration to say that my cooking philosophy boils down to this single phrase.
Although we don't get to interact directly with our customers, we are able to express our gratitude through the crafting of each dish.

Kaiseki dinner|Kaiseki cuisine with an emphasis on the highest quality seasonal ingredients

The dishes are crafted using seasonal ingredients.

Basic kaiseki

※Actual dishes may differ from those shown in photographs.

Reservation

Booking ContactTEL0949540123
Grade up kaiseki

※Actual dishes may differ from those shown in photographs.

Reservation

Booking ContactTEL0949540123
Special selection kaiseki

※Actual dishes may differ from those shown in photographs.

Reservation

Booking ContactTEL0949540123
Luxury kaiseki

※Actual dishes may differ from those shown in photographs.

Reservation

Booking ContactTEL0949540123

Kaiseki Breakfast

Kaiseki Breakfast

Children's menu

Please don't hesitate to notify us of any allergies when making your reservation.

Children's menu

Information on the dining facilities

Dining Area Gobekkan

You can enjoy a leisurely meal in the Gobekkan Dining Area, which features chairs and tables arranged atop tatami flooring.
Dinner and breakfast for groups of up to eight people are served, as a general rule, in the Gobekkan Dining Area.

Gobekkan Dining Area

Kacho Fugetsu

"Kacho Fugetsu" has four individual dining rooms for you to enjoy your meal in a private space without needing to worry about your surroundings.

Kacho Fugetsu

Japanese banquet hall

Banquet halls of between 20 and 100 tatami mats in size are available for use.

Japanese banquet hall

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